Colorful Thai Salad Delight

Colorful Thai Salad Delight

Ingredients

• 1 Roma tomato, chopped
• 1 ½ cups fresh green beans, cut into 1/2 inch pieces
• 1 cucumber, cut into 1/2 inch cubes
• 1 ½ cups cubed papaya
• 2 cloves cloves garlic, minced
• 1 fresh Thai or Serrano chile, finely minced
• 1 lemon, juiced
• 2 limes, juiced
• 2 tablespoons fish sauce
• 1 tablespoon white sugar
• ½ cup roasted peanuts, chopped
• ¼ cup cilantro leaves, chopped

Method

1. In a spacious mixing bowl, combine diced tomatoes, black beans, cucumber slices, and shredded papaya.
2. Add minced garlic and finely chopped chile pepper to the bowl, then gently toss the ingredients together.
3. In a separate small bowl, whisk together fresh lemon juice, zesty lime juice, fish sauce, and a touch of sugar until well blended.
4. Drizzle the dressing over the salad mixture and toss everything until evenly coated.
5. Finish by sprinkling crushed peanuts and fresh cilantro on top before serving.