Crispy Homemade Chicken Bites

Crispy Homemade Chicken Bites

Ingredients

• vegetable oil for frying
• 4 cups all-purpose flour
• 6 tablespoons garlic salt
• 3 tablespoons ground black pepper
• 4 large eggs, beaten
• 8 skinless, boneless chicken breast halves - cut into small chunks

Method

1. Begin by assembling all necessary ingredients. Heat about an inch of oil in a deep skillet or saucepan until it reaches 350°F (175°C).
2. In a mixing bowl, combine flour, garlic salt, and pepper. Take chicken pieces, dip them into beaten eggs, and then thoroughly coat them with the flour mixture. Set the coated chicken aside on a plate.
3. Fry the chicken in batches in the hot oil, cooking until they turn a golden brown and are fully cooked through.
4. Use a meat thermometer to ensure that the chicken's internal temperature hits at least 165°F (74°C). Serve your crispy chicken bites and enjoy!